Popcorn 87.4%, palm fat, salt, butter flavour 0.125%, antioxidant: rosemary extract. The product may contain soy, milk, mustard and celery in traces.

Nutrition table
per 100g of product % RI*
Energy 1627 kJ / 388 kcal 19%
Masti 13 g 19%
Of which saturated fatty acids 5.1 g 26%
Carbohydrates 53 g 20%
Of which sugars 0.8 g 1%
Fibre 11 g
Proteins 9.7 g 19%
Salt 2.5 g 42%

*RI – Reference daily intake for the average adult (8400kJ / 2000kcal)

Instructions for preparation

Remove the outer packaging film and place the expanded paper bag in the center of the microwave oven. Pay attention to the title: "This side down". Adjust the microwave oven to a higher temperature, and the time from 2 to 5 minutes depending on the capacity of the oven. Listen carefully and when the popping interval is longer than 2–3 seconds, turn off the microwave. Handle the hot bag with care. Open the bag by pulling the opposite diagonals. Avoid contact with steam. Do not reuse unpopped popcorn kernels or the bag. In smaller microwave ovens (17l) observe the bag and ensure that it rotates even after expanding the bag.