Hazelnuts, dry-roasted, peeled. The product may contain traces of cereals containg gluten, peanuts, other kernel fruits, soy, and sesame seeds. A good source of vitamin B1. Naturally rich in iron and magnesium.
| per 100g of product | % RI* | |
| Energy | 2862 kJ / 693 kcal | 35% |
| Fat | 64 g | 91% |
| Of which saturated fatty acids | 6.1 g | 31% |
| Carbohydrates | 9.1 g | 4% |
| Of which sugars | 2.5 g | 3% |
| Fibre | 7.1 g | – |
| Proteins | 16 g | 33% |
| Salt | 0.1 g | 2% |
| per 100g of product | % NRV | |
| Vitamin E | 8.7 mg | 73% |
| Vitamin B1 | 0.3 mg | 27% |
| Iron | 4.4 mg | 31% |
| Magnesium | 179 mg | 48% |
| Potassium | 769 mg | 38% |
| Phosphorous | 450 mg | 64% |
*RI – Reference daily intake for the average adult (8400kJ / 2000kcal)
**% NRV – nutritional reference values of vitamins and minerals –adults